Flavor Boulevard

one bite: Miyuki sweet

Written by

Mai Truong

in

, , ,


    Who goes to a sushi and donburi house to get dessert? Me. It got it all. Tropical, fried, icecreamy, salty, nutty, fruity. It’s the dessert of Miyuki.

    Miyuki sweet: eggroll filled with banana and pine nut to pair with vanilla and mango ice cream. Ah, and a dash of chocolate syrup, of course.

    Address: Miyuki
    1695 Solano Avenue
    Berkeley, CA 94707
    (510) 524-1286

    More Asian post-rice desserts: banana “ice cream”, bean pudding and bean shaved ice

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    Comments

    4 responses to “one bite: Miyuki sweet”

    1. Bob Avatar
      Bob

      Wow, Mai, that looks terrific.

    2. Mai Avatar
      Mai

      It’s the pinnacle of the place, especially after a big bowl of gyudon. 😀

    3. Bob Avatar
      Bob

      Hmmm, gyudon does sound good

    4. Carolyn Jung Avatar
      Carolyn Jung

      I can’t blame you for going there just for this. It’s ice cream heaven! Plus, I love the sly addition of the pine nuts.

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