Tag: Seoul

  • Eating in Seoul: Italian Food in Myeondong

      I never expected to eat Italian food while staying in Seoul, but according to my friend, it is one of the more popular cuisines here. Since she is a vegetarian, my friend also said that she likes eating Italian food while living in Korea because most of it is vegetarian-friendly. While Primo Bacio Baci was friendly towards vegetarians, the server was definitely not friendly towards hungry eaters!

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      The story is actually pretty funny. My friend and  I were definitely hungry, but as a food  writer/blogger, I also like to order a lot of food  just to have the opportunity to try different  items across the menu. And with a restaurant  like Primo Bacio Baci (the location in the linked  blog  post is Hongdae, but the one my friend and  I ate it is located in Myeondong, a popular  tourist shopping area), where I am not sure  when I will be able to return again, I definitely  wanted to try a lot of their menu!  Well…apparently this type of ordering doesn’t go  over too well in this restaurant. My friend and I each ordered an entree and then we decided to  try an appetizer and a pizza. The waitress, shocked, said “4 items???” And we said, “Yes, 4 items.”  After she took our order, my friend spotted her whispering to another waitress with something  along the lines of “Wow those girls ordered 4 items!!!” with a hand gesture indicating the number “4.” Whatever, I just shrugged it off and we polished off the entire meal. No way will I ever be shamed by having a large appetite and a penchant for trying different menu items!

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    • Eating in Seoul: Street Foods

        This past June, I spent 10 days in Seoul to do some research and to present my paper at a conference. But of course, I didn’t stop with my food exploration while abroad. I’ll be writing several posts over the next few weeks to document the food adventures that I had in Seoul!

        For this first Seoul post, I’ll cover the street foods that I ate! I regretted not trying as much street food as I could but I’ll profile the foods that I did try! Any suggestions for next time as well are welcome!

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        The first street food that I had in Seoul were these delicious chestnuts right outside of the Anguk Station (I think it was Exit #3). I love roasted chestnuts and these were flavorful and meaty – they have a texture similar to that of a baked potato and are deceptively filling.

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